Bacon sandwich

Bacon sandwich
A bacon sandwich
Alternative namesBacon butty, bacon sarnie, rasher sandwich, bacon cob, bacon barm, bacon muffin
TypeSandwich
Place of originUnited Kingdom[1][2][3]
Serving temperatureHot
Main ingredientsBread and bacon, with a condiment, often tomato ketchup or brown sauce
VariationsBLT

A bacon sandwich (also known in parts of the United Kingdom and New Zealand as a bacon butty, bacon bap, bacon cob or bacon sarnie) is a sandwich of cooked bacon. It may be spread with butter, and may be seasoned with brown sauce or tomato ketchup. It is generally served hot. In some establishments the sandwich will be made from bread toasted on only one side, while other establishments serve it on a similar roll as is used for hamburgers.

Bacon sandwiches are an all-day favourite throughout the United Kingdom[1] and Ireland.[4] They are often served in British cafes and delis, and are anecdotally recommended as a hangover cure.[5]

  1. ^ a b Cloake, Felicity (2 June 2021). "The bacon butty is a uniquely British phenomenon – a cultural icon that unites us all". New Statesman. Retrieved 8 June 2022.
  2. ^ Nightingale, Laura (13 May 2015). "Ten things you never knew about sandwiches". My London. Retrieved 28 May 2024.
  3. ^ Hartston, W. (2022). The Encyclopaedia of Everything Else. Atlantic Books. p. 34. ISBN 978-1-83895-724-7. Retrieved 28 May 2024.
  4. ^ Cloake, Felicity (7 March 2012). "How to cook the perfect bacon sandwich". The Guardian. Retrieved 15 January 2015.
  5. ^ "Bacon sandwich really does cure a hangover". The Daily Telegraph. 7 April 2009. Archived from the original on 7 January 2010. Retrieved 29 April 2013.