Bacterial blight (barley)

Bacterial blight is a disease of barley caused by the bacterial pathogen Xanthomonas campestris pv. translucens (syn. X. translucens). It has been known as a disease since the late 19th century. It has a worldwide distribution.[1][2]

  1. ^ Mathre, D.E. (1997). Compendium of barley diseases. American Phytopathological Society. pp. 120 pp.
  2. ^ Martens, J.W.; W.L. Seaman; T.G. Atkinson (1984). Diseases of field crops in Canada. Canadian Phytopathological Society. pp. 160 pp.