Badrijani

Nigvziani badrijani
Place of origin	Georgia
Main ingredients	Eggplant, walnut paste
	Media: Nigvziani badrijani;

Nigvziani badrijani (Georgian: ნიგვზიანი ბადრიჯანი) is a Georgian dish made with fried eggplant stuffed with spiced walnut and garlic paste. It is often topped with pomegranate seeds.^[1]

^ Berman, Michael (2010). Georgia Through Its Folktales. O Books. p. 112. ISBN 978-1-84694-279-2.

[Berman-1] Berman, Michael (2010). Georgia Through Its Folktales. O Books. p. 112. ISBN 978-1-84694-279-2.

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