Type | Alcoholic drink |
---|---|
Country of origin | Philippines |
Region of origin | Ilocos region |
Alcohol by volume | 10%-16%[1] |
Ingredients | Sugarcane |
Basi is a native Ilocano fermented alcoholic beverage or wine made with sugarcane juice, particularly those produced in Northern Luzon particularly in Ilocos Region. This wine is processed in "burnay" (Ilocano earthen jar) or "tapayan".