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| Alternative names | Persian ice cream, Saffron ice cream, Bastani |
|---|---|
| Type | Ice cream |
| Place of origin |  Iran (Ancient Persia) |
| Region or state | Iran |
| Associated cuisine | Iranian cuisine |
| Created by | Persians |
| Serving temperature | Cold |
| Main ingredients | Milk, cream, sugar, flavorings (e.g. fruit puree or nut paste) |
Bastani (Persian: بستنی), locally known as bastani sonnati (Persian: بستنی سنتی "traditional ice cream") or bastani sonnati zaferani (Persian: بستنی سنتی زعفرانی "traditional saffron ice cream"), is an Iranian ice cream made from milk, yolk, sugar, rose water, saffron, vanilla, and pistachios. It is known widely as Persian ice cream. Bastani often contains flakes of frozen clotted cream.[1][2] Sometimes, salep is included as an ingredient.
Āb havij bastani (Persian: آب هویج بستنی) is an ice cream float using carrot juice and occasionally, may be garnished with cinnamon, nutmeg, or other spices.
- ^ "بستنیِ سنتیِ زعفرانی". iranchef. Archived from the original on 25 October 2013. Retrieved 9 April 2014.
- ^ "بستنی ایرانی چگونه ساخته میشد - سالارکتاب: اطلاعات معتبر و مستند". سالارکتاب: اطلاعات معتبر و مستند (in Persian). 2018-08-25. Archived from the original on August 26, 2018. Retrieved 2018-10-03.