Beer in Argentina
The annual consumption of
beer in Argentina
is about 33 litres per person.
[
1
]
^
M.L. Gonzalez Pereyra; C.A.R. Rosa; A.M. Dalcero; L.R. Cavaglieri (4 October 2011), "Mycobiota and mycotoxins in malted barley and brewer's
spent grain
from Argentinean breweries",
Letters in Applied Microbiology
,
53
(6): 649–655,
doi
:
10.1111/j.1472-765X.2011.03157.x
,
PMID
21967240