| Beyti | |
|---|---|
 | |
&sq=Qlik&lang=&file=File:Location_map_Istanbul.png)  Location of Beyti Restaurant in Istanbul | |
| Restaurant information | |
| Established | 1945 |
| Owner(s) | Beyti Güler |
| Food type | Kebabs |
| Street address | Şenlikköy Mah., Orman Sokak 8 |
| City | Bakırköy, Istanbul |
| Country | Turkey |
| Coordinates | 40°58′25″N 28°47′38″E / 40.97349°N 28.79390°E |
| Website | www |
Beyti is a restaurant in Istanbul, Turkey specialising in roasted meat. It was founded in 1945 in Küçükçekmece and since 1983 has been situated in Florya.[1] The establishment is owned by the restaurateur Beyti Güler and run by him together with his sons Cüneyt and Ahmet.
The main dining room, with a total capacity of 500 seats,[2] offers traditional Turkish cuisine and various kebabs grilled over oak charcoal. Beyti kebab, a specialty named after the chef, is the most popular.
Beyti is a member of the prestigious international gastronomic organization Confrérie de la Chaîne des Rôtisseurs.[1]
- ^ a b "Three Renowned Turkish Restaurants: Beyti Meat Restaurant". Skylife - Turkish Airlines magazine. No. 12. 2000. pp. 1–4. Archived from the original on February 9, 2012.
- ^ "Beyti Restaurant". ArchNet Digital Library. Archived from the original on 2010-06-19.