&sq=Qlik&lang=&file=File:Hazelnut_blondie.jpg) Hazelnut and white chocolate blondies | |
| Alternative names | Blonde brownie, blondie bar, blondies, butterscotch brownie. |
|---|---|
| Type | Dessert bar |
| Place of origin | United States |
| Main ingredients | Flour, sugar, butter, eggs, baking powder, vanilla |
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Blondies are a type of dessert bar that is similar to brownies but with a different flavor. They are made with brown sugar instead of cocoa and are often baked in a pan, and then cut into squares or rectangles. Other ingredients such as walnuts or chips can be added to the mixture. Blondies are soft and chewy. The name blondies comes from their light color, which contrasts with the dark color of traditional brownies.[1][2][3]
- ^ Sam (2018-11-14). "The Best Blondie Recipe". Sugar Spun Run. Retrieved 2024-04-23.
- ^ "32 Blondies That Show Brownies What's Up". Delish. 2024-03-20. Retrieved 2024-04-23.
- ^ "The History of Blondies". www.sponge.co.uk. Retrieved 2024-04-23.