| Brent's Deli | |
|---|---|
 | |
 | |
| Restaurant information | |
| Established | 1967 |
| Owner(s) | Ron Peskin |
| Head chef | Ron Peskin |
| Food type | Jewish deli |
| Dress code | Casual |
| Street address | 19565 Parthenia St |
| City | Northridge, Los Angeles |
| State | California |
| Postal/ZIP Code | 91324 |
| Country | United States |
| Website | www |
Brent's Delicatessen & Restaurant is a Jewish deli and restaurant located in Northridge, California. The restaurant was opened in 1967 and purchased by Ron Peskin in 1969 for $1700.[1][2] The deli has expanded to a second location in Westlake Village, California.[3][4][5]
- ^ Jeff Dickey (24 October 2013). The Rough Guide to Los Angeles & Southern California. Rough Guides. pp. 382–. ISBN 978-1-4093-5170-2.
- ^ Cathy Chaplin (17 December 2013). Food Lovers' Guide To Los Angeles: The Best Restaurants, Markets & Local Culinary Offerings. Globe Pequot. pp. 137–. ISBN 978-0-7627-8112-6.
- ^ Jeff Garlin (3 January 2012). Curbing It. Simon and Schuster. pp. 185–. ISBN 978-1-4391-5012-2.
- ^ Zagat Survey (Firm) (1 September 2003). Los Angeles/Southern California 2004. Zagat Survey. ISBN 978-1-57006-544-6.
- ^ Whitnall, Becca (2015-07-09). "Brent's Deli mounts comeback". The Acorn. Archived from the original on 1 August 2015. Retrieved 2017-09-01.