Bubble and squeak

Bubble and squeak

Pan-fried bubble and squeak
Place of origin	United Kingdom
Main ingredients	Potato, cabbage
Cookbook: Bubble and squeak   Media: Bubble and squeak

Bubble and squeak is a British dish made from cooked potatoes and cabbage, mixed together and fried. The food writer Howard Hillman classes it as one of the "great peasant dishes of the world".^[1] The dish has been known since at least the 18th century, and in its early versions it contained cooked beef; by the mid-20th century the two vegetables had become the principal ingredients.