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 Kentucky burgoo served with various side dishes | |
| Type | Stew |
|---|---|
| Place of origin | North America, Great Britain |
| Region or state | Kentucky, Illinois, Indiana, West Virginia |
| Main ingredients | Meat (pork, chicken, or mutton) |
Burgoo is a stew, similar to Irish or Mulligan stew, often served with cornbread or corn muffins, that originated in Kentucky. It is often prepared communally as a social gathering. It is popular as the basis for civic fundraisers in the Upland South.