Caesar (cocktail)

Caesar
Cocktail
Caesar made with 2 shots of vodka, a pinch of horseradish, a little spicy with 5 dashes of tabasco, made muddy with about 10 dashes of Worcestershire, all over ice, and filled to the top of a celery salt and spice rimmed glass with Clamato juice.
TypeCocktail
Base spirit
Servedon the rocks
Standard garnishstalk of celery and wedge of lime
Standard drinkware
Highball glass
Commonly used ingredients
  • 6 oz. Clamato Juice
  • 1–1+1⁄2 oz. vodka
  • 2 dashes hot sauce
  • 4 dashes Worcestershire sauce
  • Celery salt
  • Freshly ground pepper
  • Lime wedge
  • 1 crisp celery stalk
PreparationRim glass with celery salt, and a lime wedge.

A Caesar is a cocktail created and consumed primarily in Canada. It typically contains vodka, Clamato, hot sauce, and Worcestershire sauce, and is served with ice in a large, celery salt-rimmed glass, typically garnished with a stalk of celery and wedge of lime.[1] What distinguishes it from a Bloody Mary is the inclusion of clam broth. The cocktail may also be contrasted with the Michelada, which has similar flavouring ingredients but uses beer instead of vodka.

  1. ^ Robin Esrock (2017). The Great Canadian Bucket List: One-of-a-Kind Travel Experiences. Dundurn. p. 433. ISBN 978-1-4597-3940-6.