| Caloboletus radicans | |
|---|---|
| |
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Boletales |
| Family: | Boletaceae |
| Genus: | Caloboletus |
| Species: | C. radicans
|
| Binomial name | |
| Caloboletus radicans | |
| Synonyms[1] | |
Caloboletus radicans | |
|---|---|
 | Pores on hymenium |
 | Cap is convex |
 | Hymenium is adnexed |
 | Stipe is bare |
 | Spore print is olive-brown |
 | Ecology is mycorrhizal |
 | Edibility is poisonous |
Caloboletus radicans, also known as the rooting bolete or whitish bolete, is a large ectomycorrhizal fungus found in Europe under broad-leaved trees, fruiting during the summer and autumn months. It has a pale buff or greyish-white cap, yellow pores and a stout stipe, and stains intensely blue when handled or cut. Bitter and inedible, it can cause severe vomiting and diarrhoea if eaten. Until 2014 it was placed in genus Boletus, but has since been transferred to the new genus Caloboletus based on molecular phylogenetic data.