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| Cambozola | |
|---|---|
 | |
| Country of origin | Germany |
| Region, town | Allgäu |
| Source of milk | Cow |
| Pasteurised | Yes |
| Texture | soft |
| Aging time | ? |
| Certification | None |
 Related media on Commons | |
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Cambozola is a cow's milk cheese that is a combination in style of a French soft-ripened triple cream cheese and Italian Gorgonzola.