Cantharellus cibarius | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Cantharellales |
Family: | Cantharellaceae |
Genus: | Cantharellus |
Species: | C. cibarius
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Binomial name | |
Cantharellus cibarius Fr. (1821)
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Synonyms | |
Species synonymy[1]
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Cantharellus cibarius | |
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Ridges on hymenium | |
Cap is infundibuliform | |
Hymenium is decurrent | |
Stipe is bare | |
Spore print is yellow to cream | |
Ecology is mycorrhizal | |
Edibility is choice |
Cantharellus cibarius (Latin: cantharellus, "chanterelle"; cibarius, "culinary")[2] is the golden chanterelle, the type species of the chanterelle genus Cantharellus. It is also known as girolle (or girole).[3][4]
Despite its characteristic features, it is often confused with the poisonous jack'o'lantern, Omphalotus illudens, and the false chanterelle, Hygrophoropsis aurantiaca. The golden chanterelle is a commonly consumed and choice edible species.