Cherry X Disease

Cherry trees infected with X-disease yield smaller and paler fruit (upper left).
Cherry X Disease
Causal agentsPhytoplasma
HostsSweet/sour cherries
Vectorsmountain leafhopper (Colladonus montanus)

Cherry X disease also known as Cherry Buckskin disease is caused by a plant pathogenic phytoplasma. Phytoplasmas are obligate parasites of plants and insects. They are specialized bacteria, characterized by their lack of a cell wall, often transmitted through insects, and are responsible for large losses in crops, fruit trees, and ornamentals.[1] The phytoplasma causing Cherry X disease has a fairly limited host range mostly of stone fruit trees. Hosts of the pathogen include sweet cherry, sour cherry, choke cherry, peaches, nectarines, almonds, clover, and dandelion. Most commonly the pathogen is introduced into economical fruit orchards from wild choke cherry and herbaceous weed hosts. The pathogen is vectored by mountain and cherry leafhoppers. The mountain leafhopper (Colladonus montanus) vectors the pathogen from wild hosts to cherry orchards but does not feed on the other hosts. The cherry leafhopper (Fieberiella florii) feeds on cherry trees and can transmit the disease from cherry orchards to peach, nectarine, and other economic crops. The Saddled Leafhopper (Colladonus clitellarius) is a vector of the disease in peaches. Control of Cherry X disease is limited to controlling the spread, vectors, and weed hosts of the pathogen. Once the pathogen has infected a tree it is fatal and removal is necessary to stop it from becoming a reservoir for vectors.

  1. ^ Dickinson, Matt. "Moble units of DNA in phytoplasma genomes". Molecular Microbiology. Consumer Health Complete - EBSCOhost. Retrieved 12 April 2013.[permanent dead link]