Clark Robert Smith

Clark Robert Smith is a pioneering innovator[1][2] in the wine industry. He is largely respected for his contributions to winemakers and the wine industry of California and worldwide.[3] He has built many successful brands, consults on five continents, judges wines at several competitions [4] and teaches winemaking in six universities.[5][6]

  1. ^ Asimov, Eric (2007-03-06). "When Technology Is Worthwhile - NYTimes.com". Dinersjournal.blogs.nytimes.com. Retrieved 2012-09-28.
  2. ^ "Department of Viticulture and Enology". Jcast.csufresno.edu. 2011-08-31. Archived from the original on 2012-12-12. Retrieved 2012-09-28.
  3. ^ "Wines & Vines - Wine Industry Feature Articles - Winemaker Interview". Winesandvines.com. Retrieved 2012-09-28.
  4. ^ "Wine Judging Revolution - America". Wine.appellationamerica.com. 2009-02-09. Retrieved 2012-09-28.
  5. ^ "Post Modern Deliciousness by Clark Robert Smith" (PDF). Wineandspiritsmagazine.com. Archived from the original (PDF) on 2012-03-21. Retrieved 2012-09-28.
  6. ^ "Winners Announced for the 2008 James Beard Foundation Media". Pdfdocspace.com. Retrieved 2012-09-28.