Colin Tudge

Plenary speaker at the Oxford Food Symposium

Colin Hiram Tudge (born 22 April 1943) is a British biologist, science writer and broadcaster.[1][2]

Tudge was born and brought up in south London[citation needed] and attended Dulwich College, from where he won a scholarship to Peterhouse, Cambridge, studying zoology and English.[citation needed] In his career, he has worked for World Medicine, Farmers' Weekly and New Scientist, before becoming a freelance writer.[3] In the 1980s he was a regular broadcaster for the BBC, including the BBC Radio 4 science series Spectrum; he wrote and presented The Food Connection; he made one-off documentaries and guest appearances. [citation needed]

He lives in Oxford with his second wife, Ruth West. He was married to Rosemary (née Shewan) and had three children, Amanda, Amy and Robin, the last being an author of political works.

National Life Stories conducted an oral history interview (C1672/12) with Colin Tudge in 2016 for its Science and Religion collection held by the British Library.[4]

  1. ^ "Colin Tudge".
  2. ^ ‘TUDGE, Colin Hiram’, Who's Who 2013, A & C Black, an imprint of Bloomsbury Publishing plc, 2013; online edn, Oxford University Press, Dec 2012; online edn, Nov 2012 accessed 23 Oct 2013
  3. ^ "Colin Tudge".
  4. ^ National Life Stories, 'Tudge, Colin (1 of 10) National Life Stories Collection: Science and Religion', The British Library Board, 2016. Retrieved 9 October 2017