Cortinarius vanduzerensis | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Agaricales |
Family: | Cortinariaceae |
Genus: | Cortinarius |
Species: | C. vanduzerensis
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Binomial name | |
Cortinarius vanduzerensis |
Cortinarius vanduzerensis | |
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Gills on hymenium | |
Cap is conical or campanulate | |
Hymenium is adnate or adnexed | |
Stipe has a cortina | |
Spore print is reddish-brown | |
Ecology is mycorrhizal | |
Edibility is unknown |
Cortinarius vanduzerensis is a species of mushroom in the family Cortinariaceae. Described as new to science in 1972, it is known only from the Pacific Northwest region of North America, where it grows under conifers such as spruce, hemlock, and Douglas-fir. The fruit bodies of the fungus, or mushrooms, have a slimy dark chestnut-brown cap that becomes deeply radially grooved or corrugated in maturity, and reaches diameters of up to 8 cm (3+1⁄8 in). The gills on the underside of the cap are initially pinkish-buff before becoming pale brown when the spores mature. The stem is lavender, measuring 10–18 cm (4–7 in) long and 1–2 cm (3⁄8–3⁄4 in) thick. The mushroom produces a rusty-brown spore print, with individual spores measuring 12–14 by 7–8 micrometers. The edibility of the mushroom has not been determined, and it has been described as "much too slippery to be of value".