Cyclamate

Cyclamate
(Sodium cyclamate)

Names
Preferred IUPAC name Sodium cyclohexylsulfamate
Identifiers
CAS Number	139-05-9 N
3D model (JSmol)	Interactive image
ChEMBL	ChEMBL273977 Y
ChemSpider	8421 Y
ECHA InfoCard	100.004.863
E number	E952(iv) (glazing agents, ...)
PubChem CID	8751
UNII	1I6F42RME1 N
CompTox Dashboard (EPA)	DTXSID6020355
InChI InChI=1S/C6H13NO3S.Na/c8-11(9,10)7-6-4-2-1-3-5-6;/h6-7H,1-5H2,(H,8,9,10);/q;+1/p-1 Y Key: UDIPTWFVPPPURJ-UHFFFAOYSA-M Y InChI=1/C6H13NO3S.Na/c8-11(9,10)7-6-4-2-1-3-5-6;/h6-7H,1-5H2,(H,8,9,10);/q;+1/p-1 Key: UDIPTWFVPPPURJ-REWHXWOFAV
SMILES [Na+].O=S([O-])(=O)NC1CCCCC1
Properties
Chemical formula	C6H12NNaO3S
Molar mass	201.22 g·mol−1
Hazards
NFPA 704 (fire diamond)	2 1 0
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). N verify (what is YN ?) Infobox references

Cyclamate is an artificial sweetener. It is 30–50 times sweeter than sucrose (table sugar), making it the least potent of the commercially used artificial sweeteners. It is often used with other artificial sweeteners, especially saccharin; the mixture of 10 parts cyclamate to 1 part saccharin is common and masks the off-tastes of both sweeteners.^[1] It is less expensive than most sweeteners, including sucralose, and is stable under heating. Safety concerns led to it being banned in a few countries, though the European Union considers it safe.