| D.Z. Akin's Deli | |
|---|---|
 | |
| Restaurant information | |
| Established | 1980 |
| Owner(s) | Zvika Akin Debbie Akin |
| Food type | Jewish deli |
| Dress code | Casual |
| Street address | 6930 Alvarado Rd |
| City | San Diego |
| State | California |
| Postal/ZIP Code | 92120 |
| Country | United States |
| Website | dzakinsdeli |
D.Z. Akin's Delicatessen is a New York-style Jewish deli and restaurant in San Diego, California.[1] It was opened in 1980 by Zvika and Debbie Akin.[2] They are known for their "fresser" sandwich, a Yiddish term for "one who eats." It has 16 slices of pastrami, turkey, corned beef, roast beef, and others with cheese and tomato on rye bread.[3] It serves up to 2-3 people.[4] The bakery includes rugelach, strudel, and chocolate eclairs.[5] The restaurant has over 130 sandwiches on the menu, and also has fountain sodas, ice cream sundaes, and malted milkshakes.[6]
- ^ Eilleen Sondak (2011-11-03). "NOSH: D.Z. Akin's Deli". sdjewishjournal.com. Retrieved 2016-03-15.
- ^ Donald H. Harrison (2015-12-31). "It WAS Chopped Liver! The Amazing Origins Story of D.Z. Akin's Deli". Times of San Diego. Retrieved 2016-03-15.
- ^ Wilson, Bee (2010-10-15). Sandwich: A Global History. Reaktion Books. ISBN 978-1-86189-891-3.
- ^ Stern, Jane; Stern, Michael (2007). Roadfood Sandwiches: Recipes and Lore from Our Favorite Shops Coast to Coast. Houghton Mifflin Harcourt. ISBN 978-0-618-72898-5.
- ^ Levine, Jaclyn. "D.Z. Akins serves up classic Jewish deli". The Mesa Press. Retrieved 2023-12-16.
- ^ Diego, Pacific San (2018-08-01). "D.Z. Akin's celebrates National Deli Month every day in August". San Diego Union-Tribune. Retrieved 2023-12-16.