| Davis Street Tavern | |
|---|---|
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.JPG) The restaurant's exterior in 2014 | |
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| Restaurant information | |
| Established | 2008 |
| Closed | September 2016 |
| Owner(s) |
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| Previous owner(s) | Gabriel Kapustka (2008 – September 2010) |
| Head chef |
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| Food type | American |
| Street address | 500 Northwest Davis Street |
| City | Portland |
| County | Multnomah |
| State | Oregon |
| Postal/ZIP Code | 97209 |
| Country | United States |
| Coordinates | 45°31′28″N 122°40′32″W / 45.524366°N 122.675527°W |
Davis Street Tavern was a restaurant in Portland, Oregon's Old Town Chinatown neighborhood. Christopher Handford, chef Gabriel Kapustka, and Handford's cousin Blake Smith opened the restaurant serving American cuisine in 2008. The building that housed it was previously a bakery. Kapustka left in 2010, after being bought out by partners. Subsequent executive chefs were Scott Shampine and Katy Jane Millard. The restaurant hosted an annual supper celebrating Robert Burns. In 2012, Davis Street Tavern and the Oregon Restaurant and Lodging Association led an effort by industry groups to overturn the U.S. Department of Labor's rules prohibiting gratuity sharing with kitchen staff. The restaurant closed in September 2016.