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 Xiaolongbao made to order at the restaurant behind glass pane | |
Native name | 鼎泰豐 |
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| Company type | Chinese cuisine |
| Industry | Restaurant |
| Founded | 1958 |
| Founder | Yang Bingyi |
| Headquarters | , |
Area served | Australia, Hong Kong, Indonesia, Japan, Mainland China, Macau, Malaysia, Philippines, Singapore, South Korea, Thailand, UAE, UK, USA |
| Products | xiaolongbao |
| Website | www |
| Din Tai Fung | |||||||||||||||||||||
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| Traditional Chinese | 鼎泰豐 | ||||||||||||||||||||
| Simplified Chinese | 鼎泰丰 | ||||||||||||||||||||
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Din Tai Fung is a Taiwanese restaurant chain specializing in Chinese cuisine, particularly famous for its xiaolongbao. Based in Taipei, Taiwan, Din Tai Fung also has branches in Australia, Mainland China, Hong Kong, Indonesia, Japan, Macau, Malaysia, the Philippines, Singapore, South Korea, Thailand, the United Arab Emirates, the United Kingdom, and the United States.[1][2][3]
- ^ "About us::Our chronology(P1)". Archived from the original on 5 September 2014. Retrieved 7 November 2014.
- ^ Shapiro, Don (15 January 2015). "Din Tai Fung: Taiwan's Culinary Icon".
- ^ "Inside Din Tai Fung, the World's Most Famous Taiwanese Restaurant". The Manual. 25 February 2021. Retrieved 26 August 2023.