Philadelphia Brewery
Dock Street Brewing Company |
Location | Philadelphia, PA, United States |
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Key people | Rosemarie Certo, Mark Russell, Renata Certo-Ware, Sasha Certo-Ware, Jeffrey Ware |
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Annual production volume | 2,500 US beer barrels (2,900 hL) in 2020[1] |
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Other products | Dock Street Spirits, Vicio Mezcal |
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Distribution | Pennsylvania, New York |
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Website | www.dockstreetbeer.com |
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Dock Street Summer Haze, Dock Street Winter Haze, Dock Street Barracuda, Dock Street Man Full of Trouble
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Dock Street Brewing Company is an independent craft brewing company with a 10,500 square foot brewpub and production brewery in the Point Breeze neighborhood of Philadelphia, PA, and a 1,000 square foot tasting room in the Fishtown neighborhood of Philadelphia. Established in 1985, it claims to be the first craft brewing company based in the Philadelphia area following Prohibition[2] and one of the first in the country. The name Dock Street was chosen in honor of the seaport district of the same name in Philadelphia, which was the largest producer of beer in the then newly-formed United States in the late 1700s.