| Durio graveolens | |
|---|---|
| |
| Durio graveolens 'Suluy Z' at Fairchild Tropical Botanic Garden, Miami | |
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Malvales |
| Family: | Malvaceae |
| Genus: | Durio |
| Species: | D. graveolens
|
| Binomial name | |
| Durio graveolens | |
 Fruit and leaves of D. graveolens | |
| Nutritional value per 100 g | |
|---|---|
| Energy | 152 kcal (640 kJ) |
| Dietary fiber | 21.5 g |
6.2 g | |
| Saturated | 1.9 g |
| Trans | 0.9 g |
| Monounsaturated | 2.5 g |
| Polyunsaturated | 1.8 g 1.8 g |
2.6 g | |
| Vitamins | Quantity %DV† |
| Vitamin C | 12% 10.4 mg |
| Minerals | Quantity %DV† |
| Calcium | 1% 10 mg |
| Copper | 78% 0.7 mg |
| Iron | 3% 0.6 mg |
| Magnesium | 6% 27 mg |
| Manganese | 17% 0.4 mg |
| Phosphorus | 3% 43 mg |
| Potassium | 18% 529 mg |
| Zinc | 5% 0.59 mg |
| Other constituents | Quantity |
| Water | 66.7% |
| Cholesterol | 0 mg |
| †Percentages estimated using US recommendations for adults,[5] except for potassium, which is estimated based on expert recommendation from the National Academies.[6] Source: (Hoe & Siong 1999)[3] (Nasaruddin, Noor, & Mamat 2013)[4] | |
Durio graveolens, sometimes called the red-fleshed durian,[7] orange-fleshed durian, or yellow durian,[8] is a species of tree in the family Malvaceae.[9] It is one of six species of durian named by Italian naturalist Odoardo Beccari.[10] The specific epithet graveolens ('strong smelling' or 'rank')[11] is due to the odor. Although most species of Durio (most notably Durio dulcis) have a strong scent, the red-fleshed type of D. graveolens has a mild scent.[12][13] It is native to Southeast Asia.
D. graveolens is an edible durian,[14][15] perhaps the most popular 'wild' species of durian, and it is sold commercially regionally.[16] However, its congener Durio zibethinus is the typical species eaten and dominates sales worldwide.[citation needed]
- ^ Rahman, W. (2021). "Durio graveolens". IUCN Red List of Threatened Species. 2021: e.T33697A167013168. doi:10.2305/IUCN.UK.2021-2.RLTS.T33697A167013168.en. Retrieved 5 May 2024.
- ^ Beccari, Odoardo (1889). Malesia: raccolta di osservazioni botaniche intorno alle piante dell'arcipelago Indo-Malese e Papuano pubblicata da Odoardo Beccari, destinata principalmente a descrivere ed illustrare le piante da esso raccolte in quelle regioni durante i viaggi eseguiti dall'anno 1865 all'anno 1878 [Malaysia: collection of botanical observations about the plants of the Indo-Malay and Papuan archipelago published by Odoardo Beccari, mainly intended to describe and illustrate the plants he collected in those regions during travels carried out from the years 1865 to 1878] (PDF) (in Italian). Vol. 3. Florence & Rome, Italy: Tipografia del R. Instituto sordo-muti. pp. 242–3. ASIN B000MTM2A0. OCLC 880509632. Retrieved 29 October 2017.
- ^ Hoe, Voon Boon; Siong, Kueh Hong (March 1999). "The nutritional value of indigenous fruits and vegetables in Sarawak" (PDF). Asia Pacific Journal of Clinical Nutrition. 8 (1): 24–31. doi:10.1046/j.1440-6047.1999.00046.x. ISSN 1440-6047. OCLC 5534067161. PMID 24393732. Archived (PDF) from the original on 15 August 2017. Retrieved 3 November 2017.
- ^ Nasaruddin, Mohd hanif; Noor, Noor Qhairul Izzreen Mohd; Mamat, Hasmadi (2013). "Komposisi Proksimat dan Komponen Asid Lemak Durian Kuning (Durio graveolens) Sabah" [Proximate and Fatty Acid Composition of Sabah Yellow Durian (Durio graveolens)] (PDF). Sains Malaysiana (in Malay). 42 (9): 1283–1288. ISSN 0126-6039. OCLC 857479186. Archived (PDF) from the original on 1 December 2017. Retrieved 28 November 2017.
- ^ United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
- ^ National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.
- ^ Cite error: The named reference
ACIARwas invoked but never defined (see the help page). - ^ Lim, Tong Kwee (29 September 2011). "Durio graveolens". Edible Medicinal and Non-Medicinal Plants. Dordrecht: Springer. pp. 552–555. doi:10.1007/978-90-481-8661-7_74. ISBN 978-90-481-8661-7. OCLC 988813302. S2CID 253915304.
- ^ "Durio graveolens". NCBI taxonomy. Bethesda, MD: National Center for Biotechnology Information. Archived from the original on 14 May 2018. Retrieved 26 October 2017.
Lineage( full ) cellular organisms; Eukaryota; Viridiplantae; Streptophyta; Streptophytina; Embryophyta; Tracheophyta; Euphyllophyta; Spermatophyta; Magnoliophyta; Mesangiospermae; eudicotyledons; Gunneridae; Pentapetalae; rosids; malvids; Malvales; Malvaceae; Helicteroideae; Durio
- ^ "Durio". The Plant List. 1.1. England. 23 March 2012. Archived from the original on 5 September 2017. Retrieved 9 November 2017.
- ^ Griffith, Chuck (2005). "Dictionary of Botanical Epithets". Dictionary of Botanical Epithets. Archived from the original on 19 September 2017. Retrieved 27 October 2017.
graveolens graveolens graveolens strong smelling graveolens graveolent adj strong smelling; rank Ruta graveolens L.
- ^ Gasik, Lindsay (May 2013). "Durio graveolens". Year of the Durian. yearofthedurian.com. Archived from the original on 14 October 2017. Retrieved 4 November 2017.
- ^ Cite error: The named reference
Promisingwas invoked but never defined (see the help page). - ^ Cite error: The named reference
Boostwas invoked but never defined (see the help page). - ^ Cite error: The named reference
Kostermanswas invoked but never defined (see the help page). - ^ "Wild durians of Borneo". Daily Express. Kota Kinabalu, Malaysia: Sabah Publishing House Sdn. Bhd. 5 February 2012. Archived from the original on 1 December 2017. Retrieved 5 November 2017.