Emmett Watson's Oyster Bar

Emmett Watson's Oyster Bar
The restaurant's interior, 2008
Map
Restaurant information
CitySeattle
StateWashington
CountryUnited States
Coordinates47°36′36″N 122°20′34″W / 47.6101°N 122.3427°W / 47.6101; -122.3427

Emmett Watson's Oyster Bar is a seafood restaurant in Seattle's Pike Place Market, in the U.S. state of Washington. Seattle journalist Emmett Watson and his friend Sam Bryant opened the city's first oyster bar on February 18, 1979. The restaurant is now operates by Bryant's son Thurman.[1][2]

  1. ^ Craighead, Callie (2020-02-25). "Then and now: 16 historic Seattle restaurants still open today". seattlepi.com. Archived from the original on 2022-07-04. Retrieved 2022-07-08.
  2. ^ "10 Classic Seattle Restaurants that Still Shine". Seattle Magazine. 2015-11-23. Archived from the original on 2020-08-11. Retrieved 2022-07-08.