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Enrique Olvera | |
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Born | 1976 Mexico City, Mexico |
Education | The Culinary Institute of America |
Culinary career | |
Cooking style | Mexican cuisine, Molecular Gastronomy |
Current restaurant(s)
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Enrique Olvera (born 1976) is a Mexican chef. He is the owner and head chef of Pujol, a Mexican haute cuisine restaurant in Mexico City, which is currently ranked 9th in the world according to the 2021 annual The World's 50 Best Restaurants listing.[1] He also created the onboard menu in the business class of airline Aeroméxico.[2]