 | |
| Company type | Subsidiary |
|---|---|
| Industry | Food |
| Founded | 1920 in Chicago, Illinois, U.S. |
| Founder | H. Teller Archibald |
| Products | Chocolate bars, bonbons |
| Parent | Ferrero SpA (2017–) |
| Website | fanniemay.com |
Fannie May Confection Brands, Inc. is an American chocolate manufacturer headquartered in Chicago and currently owned by multinational company Ferrero SpA.[1] Fannie May manufactures a broad variety of products including enrobed, barks, caramels, squares, berries, twist wrapped, molded, flow wrapped, and boxed chocolates. Fannie May produces various candies without gluten, milk, honey, oil(s), wheat, and/or eggs for those with the relevant allergies.[2] The Union of Orthodox Jewish Congregations of America certified many of Fannie May's products to be kosher.[3][4]
- ^ Marton, Renee (May 1, 2007). Smith, Andrew F. (ed.). The Oxford Companion to American Food and Drink (Hardcover) (1st ed.). Oxford/New York: Oxford University Press. p. 213. ISBN 978-0195307962. Retrieved August 4, 2014.
{{cite book}}:|work=ignored (help) - ^ "Health & Chocolate - Fannie May". www.fanniemay.com. Archived from the original on 2013-01-31. Retrieved 2017-05-08.
- ^ "Archived copy" (PDF). Archived from the original (PDF) on 2015-05-09. Retrieved 2017-05-08.
{{cite web}}: CS1 maint: archived copy as title (link) - ^ Genack, Rabbi Menachem (October 1, 2009). "Orthodox Union Letter of Certification" (PDF). Archived from the original (PDF) on May 9, 2015.