| Fermenter | |
|---|---|
&sq=Qlik&lang=&file=File:Roost,_Portland,_Oregon_in_2012.JPG) 2012 photograph of the building that later housed Fermenter | |
 | |
| Restaurant information | |
| Established | 2019 |
| Closed | 2024 |
| Owner(s) | Aaron Adams |
| Chef | Aaron Adams |
| Street address | 1403 SE Belmont St. |
| City | Portland |
| County | Multnomah |
| State | Oregon |
| Postal/ZIP Code | 97214 |
| Country | United States |
| Coordinates | 45°31′00″N 122°39′05″W / 45.516621°N 122.651468°W |
| Website | fermenterpdx |
Fermenter was a vegan restaurant and delicatessen in Portland, Oregon.[1][2][3] Chef and owner Aaron Adams operated the restaurant in southeast Portland's Buckman neighborhood from 2019 to 2024.
- ^ "The Top Five Places to Eat in Portland". Willamette Week. 2019-10-16. Archived from the original on 2021-07-05. Retrieved 2024-05-27.
- ^ Brooks, Karen (2020-02-25). "Fermenter Is the Plant-Based Future We've Been Waiting For". Portland Monthly. Archived from the original on 2024-03-27. Retrieved 2024-05-27.
- ^ "Fermenter". Portland Monthly. Archived from the original on 2023-03-25. Retrieved 2024-05-27.