Film speed is the measure of a photographic film's sensitivity to light, determined by sensitometry and measured on various numerical scales, the most recent being the ISO system introduced in 1974. A closely related system, also known as ISO, is used to describe the relationship between exposure and output image lightness in digital cameras. Prior to ISO, the most common systems were ASA in the United States and DIN in Europe.
The term speed comes from the early days of photography. Photographic emulsions that were more sensitive to light needed less time to generate an acceptable image and thus a complete exposure could be finished faster, with the subjects having to hold still for a shorter length of time. Emulsions that were less sensitive were deemed "slower" as the time to complete an exposure was much longer and often usable only for still life photography. Exposure times for photographic emulsions shortened from hours to fractions of a second by the late 19th century.
In both film and digital photography, the use of higher sensitivities generally leads to reduced image quality (via coarser film grain or higher image noise). Generally, the higher the sensitivity, the grainier the image will be. Ultimately sensitivity is limited by the quantum efficiency of the film or sensor.
To determine the exposure time needed for a given film, a light meter is typically used.