Fishing in Bhutan

A significant food source in Bhutan is fishing, both from cold-water streams and lakes (primarily trout) and warm-water fisheries (primarily carp).[1]

  1. ^ Worden, Robert L. "Fisheries". A Country Study: Bhutan (Andrea Matles Savada, editor). Library of Congress Federal Research Division (September 1991). This article incorporates text from this source, which is in the public domain.