| Garcinia binucao | |
|---|---|
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Malpighiales |
| Family: | Clusiaceae |
| Genus: | Garcinia |
| Species: | G. binucao
|
| Binomial name | |
| Garcinia binucao | |
| Synonyms[1] | |
| |
Garcinia binucao is a species of flowering plant in the Clusiaceae family.[2] It is commonly known as binukaw, takway or batuan, is a species of Garcinia endemic to the Philippines.[3] It is not cultivated, though its edible fruits are harvested from the wild for use as a souring agent in some Filipino dishes.
- ^ "Garcinia binucao (Blanco) Choisy". World Checklist of Selected Plant Families. Royal Botanic Gardens, Kew. Retrieved April 17, 2019 – via The Plant List. Note that this website has been superseded by World Flora Online
- ^ "Garcinia binucao (Blanco) Choisy". Plants of the World Online. The Trustees of the Royal Botanic Gardens, Kew. n.d. Retrieved August 23, 2020.
- ^ Cite error: The named reference
KewSciencewas invoked but never defined (see the help page).