Glyceollin

Glyceollins are a family of prenylated pterocarpans found in ineffective types of nodule in soybean in response to symbiotic infection.[1]

It possesses two chiral centers and can be asymmetrically synthesized chemically at a gram level scale.[2]

Molecules found in the family are :

  1. ^ Soybean root response to symbiotic infection: Glyceollin accumulation in an ineffective type of nodule with an early loss of the peribacteroid membrane. Werner, D., R.B. Mellor, M.G. Hahn and H. Grisebach (1985), Z. Naturforsch., 40, 171-181.
  2. ^ Luniwal, Amarjit; Khupse, Rahul; Reese, Michael; Liu, Jidong; El-Dakdouki, Mohammad; Malik, Neha; Fang, Lei; Erhardt, Paul (2011-09-16). "Multigram Synthesis of Glyceollin I". Organic Process Research & Development. 15 (5): 1149–1162. doi:10.1021/op200112g. ISSN 1083-6160.