Graham Elliot | |
|---|---|
 Elliot in 2014 | |
| Born | Graham Elliot Bowles January 4, 1977 Seattle, Washington, U.S. |
| Education | Johnson & Wales University |
| Culinary career | |
Current restaurant(s)
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Television show(s) | |
Graham Elliot Bowles (born January 4, 1977) is an American chef, restaurateur, and reality television personality. He first gained recognition in the restaurant business as a three-time nominee for the James Beard Award. In 2004, he was named to Food & Wine's "Best New Chefs" list, and became the youngest chef in the United States to receive four stars from a major publication (Chicago Tribune, Chicago Sun-Times).[1]
Among television viewers, he gained fame as a contestant on the programs Iron Chef and Top Chef Masters, and as a judge on the first six seasons of the American MasterChef and its spinoff, MasterChef Junior.
- ^ Vettel, Phil (August 2, 2012). "Acid trip". Chicago Tribune. Archived from the original on September 9, 2018. Retrieved January 2, 2020.