 Green curry with chicken, served with roti | |
| Alternative names | Kaeng khiao wan (native name) Thai cream curry |
|---|---|
| Type | Thai curry |
| Place of origin | Thailand |
| Serving temperature | Hot |
| Main ingredients | |
Green curry (Thai: แกงเขียวหวาน, RTGS: kaeng khiao wan, pronounced [kɛ̄ːŋ kʰǐaw wǎːn], literally "sweet-green curry") is a central Thai variety of curry.