Grimontia hollisae

Grimontia hollisae
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Pseudomonadota
Class: Gammaproteobacteria
Order: Vibrionales
Family: Vibrionaceae
Genus: Grimontia
Species:
G. hollisae
Binomial name
Grimontia hollisae
(Hickman et al. 1982) Thompson et al. 2003[1]
Type strain
NCTC 1164[2]

Grimontia hollisae is a species of Grimontia proteobacteria (family Vibrionaceae) found naturally in marine environments.[3] Based on phylogenetic evidence, the species was reclassified in 2003 from Vibrio hollisae.[4]

G. hollisae is primarily associated with gastroenteritis, causing a moderate to severe diarrhea.[5] Most recorded cases of infection occurred after the consumption of seafood, namely as oysters. Cases of bacteremia due to G. hollisae have been reported.[6][7]

  1. ^ "Species: Grimontia hollisae". LPSN.DSMZ.de.
  2. ^ Parker, Charles Thomas; Garrity, George M. (2008). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomy of the species Grimontia hollisae (Hickman et al. 1982) Thompson et al. 2003". doi:10.1601/tx.3023 (inactive 1 November 2024). {{cite journal}}: Cite journal requires |journal= (help)CS1 maint: DOI inactive as of November 2024 (link)
  3. ^ Mahmoud, Huda; Jose, Liny; Eapen, Susan (2021-03-01). "Grimontia sedimenti sp. nov., isolated from benthic sediments near coral reefs south of Kuwait". International Journal of Systematic and Evolutionary Microbiology. 71 (3). doi:10.1099/ijsem.0.004720. ISSN 1466-5026. PMC 8375428. PMID 33629941.
  4. ^ Thompson, FL; Hoste, B; Vandemeulebroecke, K; Swings, J (2003). "Reclassification of Vibrio hollisae as Grimontia hollisae gen. nov., comb. Nov". International Journal of Systematic and Evolutionary Microbiology. 53 (Pt 5): 1615–7. doi:10.1099/ijs.0.02660-0. PMID 13130058.
  5. ^ Abbott, S L; Janda, M; Farmer, J J (2011). "Vibrio and Related Organisms". In Versalovic, James (ed.). Manual of clinical microbiology (10th ed.). Washington (D.C.): ASM press. ISBN 978-1-55581-463-2.
  6. ^ Rank, E L; Smith, I B; Langer, M (Feb 1988). "Bacteremia caused by Vibrio hollisae". Journal of Clinical Microbiology. 26 (2): 375–376. doi:10.1128/jcm.26.2.375-376.1988. ISSN 0095-1137. PMC 266287. PMID 3343331.
  7. ^ Gras-Rouzet, S.; Donnio, P. Y.; Juguet, F.; Plessis, P.; Minet, J.; Avril, J. L. (Nov 1996). "First European case of gastroenteritis and bacteremia due toVibrio hollisae". European Journal of Clinical Microbiology & Infectious Diseases. 15 (11): 864–866. doi:10.1007/BF01691217. ISSN 0934-9723. PMID 8997558.