| Heroldrebe | |
|---|---|
| Grape (Vitis) | |
 Heroldrebe grapes | |
| Color of berry skin | Noir |
| Species | Vitis vinifera |
| Also called | Weinsberg S 130 |
| Origin | Germany |
| Original pedigree | Blauer Portugieser × Blaufränkisch |
| Breeder | August Herold |
| Breeding institute | Staatliche Lehr- und Versuchsanstalt für Wein- und Obstbau Weinsberg |
| Year of crossing | 1929 |
| VIVC number | 5365 |
Heroldrebe is a red German wine grape variety produced by crossing Blauer Portugieser and Lemberger.[1] It was created by August Herold at the grape breeding institute in Weinsberg in the Württemberg region in 1929, and was named after him.
One of Heroldrebe's drawbacks is its relatively late ripening; it is harvested at about the same time as Pinot noir. Heroldrebe was grown on a total of 155 hectares (380 acres) in Germany in 2008, with a decreasing trend. There were 99 hectares (240 acres) in Palatinate, 32 hectares (79 acres) in Rheinhessen, and 23 hectares (57 acres) in Württemberg.[2] In Palatinate it is typically used to produce light, almost pinkish, colored wines.[3]
- ^ "Heroldrebe". Vitis International Variety Catalogue. Archived from the original on 2012-03-23. Retrieved 2010-01-29.
- ^ Landwirtschaftliche Bodennutzung - Rebflächen - Fachserie 3 Reihe 3.1.5 - 2008 [Agricultural land use - Areas under vine]. Wiesbaden, Germany: Statistisches Bundesamt. 2008. Archived from the original on 2011-08-12.
- ^ J. Robinson Jancis Robinson's Wine Course Third Edition pg 140 Abbeville Press 2003 ISBN 0-7892-0883-0