High steward (Ancient Egypt)

High steward in hieroglyphs
mr
pr
wr

imi-r pr wr
Great overseer of the house
Green glazed faience weight, inscribed for the high Steward Aabeni. Late Middle Kingdom. From Abydos, Egypt. The Petrie Museum of Egyptian Archaeology, London

The high steward (also called chief steward or great overseer of the house; Egyptian: imi-r pr wr) was an important official at the royal court in Ancient Egypt in the Middle Kingdom and in the New Kingdom. He was the main person in charge of the estates supplying the palace and the royal residence with food.[1] The office appears in the 11th Dynasty. To the earliest title holders belong Henenu and Meketre.[2] After the vizier and the treasurer this was the most important office at the royal court; important title holders of the 12th Dynasty were Siese and Khnumhotep III, both were later in their career appointed vizier.

The title was still very important in the New Kingdom and was in this period often called high steward of the king. An important title holder of the New Kingdom was Senenmut[3] under Hatshepsut, other include Wadjetrenput[4] serving under the same queen.

  1. ^ Stephen Quirke: Titles and bureaux of Egypt 1850-1700 BC, London 2004, ISBN 0-9547218-0-2, pp. 50-51, 61
  2. ^ James P. Allen: The high officials of the early Middle Kingdom. In: N. Strudwick, J. Taylor (Hrsg.): The Theban Necropolis. London 2003, ISBN 0-7141-2247-5, p. 16
  3. ^ JJ Shirley: The Power of the Elite: The Officials of Hatshepsut's Regency and Coregency, in: J. Galán, B. M. Bryan, P. F. Dorman (eds.): Creativity and Innovation in the Reign of Hatshepsut, Studies in Ancient Oriental Civilization 69, Chicago 2014, ISBN 978-1-61491-024-4, pp. 188-193
  4. ^ JJ Shirley: The Power of the Elite: The Officials of Hatshepsut's Regency and Coregency, in: J. Galán, B. M. Bryan, P. F. Dorman (eds.): Creativity and Innovation in the Reign of Hatshepsut, Studies in Ancient Oriental Civilization 69, Chicago 2014, ISBN 978-1-61491-024-4, 225