Huangjin Gui | |
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Type | Oolong |
Other names | Golden Osmanthus, Golden Cassia |
Origin | Anxi County, Fujian Province, China |
Quick description | Similar to Tieguanyin with a fruity taste and aroma |
Temperature | 90-95°C |
Huangjin Gui (simplified Chinese: 黄金桂; traditional Chinese: 黃金桂; pinyin: huángjīn guì; pronounced [xwǎŋtɕín kwêɪ]) is a premium variety of Chinese oolong tea traditionally from Anxi in Fujian province. Named after the yellow golden color of its budding leaves and its unique flowery aroma, it is said to be reminiscent of Osmanthus.[1]
This oolong is similar to Tieguanyin, with only a little oxidation. Consequently, it has a very flowery, delicate aroma without the astringency of a green tea or the heaviness of a Red/Black Tea.
Huangjin Gui.