Nutritional value per 1 sandwich | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Energy | 630 kcal (2,600 kJ) | ||||||||||
62 g | |||||||||||
Sugars | 14 g | ||||||||||
Dietary fiber | 6.2 g | ||||||||||
34 g | |||||||||||
Saturated | 10.1 g | ||||||||||
Trans | 0.2 g | ||||||||||
28.5 g | |||||||||||
| |||||||||||
Other constituents | Quantity | ||||||||||
Cholesterol | 15.1 mg | ||||||||||
†Percentages estimated using US recommendations for adults,[2] except for potassium, which is estimated based on expert recommendation from the National Academies.[3] Source: [1] |
The Impossible Whopper is a veggie burger sold by Burger King. It is a variant of the Whopper, with a burger patty made from a meat alternative provided by Impossible Foods.[4] First introduced in the United States in 2019,[5][6] it was made available in Canada in 2021.[7][8]
By default, the Impossible Whopper is topped with tomatoes, lettuce, mayonnaise, ketchup, pickles, and onions; customers can ask for toppings to be added or removed. It can be ordered with cheese.[9] It is typically cooked on the same grill as meat patties, though customers can request for it to be cooked separately.[10][11][12]
Customers' opinions vary on how closely the Impossible Whopper resembles the beef Whopper.[13][14] Reviewers have praised the burger's environmental benefits compared to the beef Whopper.[15][16]
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