Product type | Food |
---|---|
Owner | Arnott's Biscuits |
Produced by | Arnott's Biscuits |
Country | Australia |
Introduced | 1952 |
Markets | Australia |
Previous owners | Savoy owned by Brockhoff Biscuits until 1963 merger[1][2] |
Registered as a trademark in | |
Tagline | Baked, not fried |
Website | www |
Jatz is a brand of malted Australian cracker introduced by Arnott's Biscuits in 1952.[5] The crackers are circular, about 5cm in diameter, lightly salted on one side and have a scalloped edge.[6] It is typically eaten with cheese and cabanossi,[7] dips, Vegemite or by itself. It is available in original, cracked pepper, fat-free and Clix varieties.[8]