Ji dan gao
Taiwanese sponge cake
Ji dan gao
Alternative names
Egg cake
Place of origin
Taiwan
Main ingredients
rice flour
Variations
Bahulu
Media: Ji dan gao
Ji dan gao
are Taiwanese sponge cakes served as desserts.
[
1
]
^
Tomicki, Hadley (2019-10-29).
"Here's your chance to try ji dan gao, the popular Taiwanese egg cakes"
.
Los Angeles Times
. Retrieved
2023-05-25
.