Jiggs Kalra | |
|---|---|
| Born | 21 May 1947 Delhi, India |
| Died | 4 June 2019 (aged 72) |
| Occupation(s) | Indian Restaurateur, Food Columnist and Author |
| Known for | Author of Prashad: Cooking with Indian Masters |
| Children | Zorawar Kalra |
Jaspal Inder Singh Kalra, better known as Jiggs Kalra (21 May 1947 – 4 June 2019), was an Indian restaurateur, food columnist, television host, and author. He was popularly known as the "czar of Indian cuisine"[1] and "tastemaker to the Nation."[2][3][4]
- ^ "Jiggs Kalra, Czar Of Indian Cuisine, Has Died". Forbes India.
- ^ "Jiggs Kalra, czar of Indian cuisine, dies at 72". Hindustan Times. June 4, 2019.
- ^ Khan, Aisha (June 10, 2019). "Jiggs Kalra, Food Writer Who Elevated Indian Fine Dining, Dies at 72" – via NYTimes.com.
- ^ "Czar of Indian cuisine, chef Jiggs Kalra passes away at 71". www.businesstoday.in.