Jiucai hezi

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Jiucai hezi

Pan-fried jiucai hezi at a restaurant in Chongwenmen
Place of origin	China
Region or state	Shandong
Main ingredients	Garlic chives, egg, cellophane noodles, wheat flour
Media: Jiucai hezi

Jiucai hezi (Chinese: 韭菜盒子 "chive box"), also called chive pockets, are a type of savory pie originating from Shandong, China. They are made of Chinese chives and eggs in a flour wrapper, then pan fried or baked. Jiucai hezi are traditionally eaten to celebrate the Chinese New Year.