| Joanne Weir's Cooking Class | |
|---|---|
| Genre | Cooking |
| Directed by | Paul Swensen |
| Presented by | Joanne Weir |
| Country of origin | United States |
| Original language | English |
| No. of seasons | 2 |
| No. of episodes | 52 |
| Production | |
| Executive producers | Nat Katzman Geoffrey Drummond |
| Producer | Paul Swensen |
| Production location | San Francisco |
| Running time | 27 minutes |
| Original release | |
| Network | Public television |
| Release | present |
| Infobox instructions (only shown in preview) | |
Joanne Weir's Cooking Class is a cooking show airing on PBS. Each episode features a novice student who is shown how to prepare several related dishes. The program is presented by KQED, distributed by American Public Television and produced by A La Carte Communications.