Kathryn Boor

Kathryn Boor
Born
Academic background
EducationCornell University (BS)
University of Wisconsin-Madison (MS)
University of California, Davis (PhD)
Academic work
DisciplineFood Science

Kathryn J Boor is an American food scientist and academic administrator. She is the dean of Cornell University Graduate School and vice provost for graduate education.[1] Previously she served as the Ronald P Lynch Dean of the Cornell University College of Agriculture and Life Sciences.[2]

  1. ^ "Kathryn Boor named Graduate School dean, vice provost". Retrieved 2020-10-11.
  2. ^ "Kathryn Boor | Department of Food Science". foodscience.cals.cornell.edu. Retrieved 2018-10-13.