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Pronunciation | /ˌɛlˈdoʊpə/, /ˌlɛvoʊˈdoʊpə/ |
Trade names | Larodopa, Dopar, Inbrija, others |
Other names | L-DOPA |
AHFS/Drugs.com | Professional Drug Facts |
MedlinePlus | a619018 |
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Routes of administration | By mouth, inhalation, enteral (tube), subcutaneous (as foslevodopa) |
Drug class | Dopamine precursor; Dopamine receptor agonist |
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Bioavailability | 30% |
Metabolism | Aromatic-l-amino-acid decarboxylase |
Metabolites | • Dopamine |
Elimination half-life | 0.75–1.5 hours |
Excretion | Renal 70–80% |
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Formula | C9H11NO4 |
Molar mass | 197.190 g·mol−1 |
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Levodopa, also known as L-DOPA and sold under many brand names, is a dopaminergic medication which is used in the treatment of Parkinson's disease and certain other conditions like dopamine-responsive dystonia and restless legs syndrome. The drug is usually used and formulated in combination with a peripherally selective aromatic L-amino acid decarboxylase (AAAD) inhibitor like carbidopa or benserazide. Levodopa is taken by mouth, by inhalation, through an intestinal tube, or by administration into fat (as foslevodopa).
Side effects of levodopa include nausea, the wearing-off phenomenon, dopamine dysregulation syndrome, and levodopa-induced dyskinesia, among others. The drug is a centrally permeable monoamine precursor and prodrug of dopamine and hence acts as a dopamine receptor agonist. Chemically, levodopa is an amino acid, a phenethylamine, and a catecholamine.
The antiparkinsonian effects of levodopa were discovered in the 1950s and 1960s. Following this, it was introduced for the treatment of Parkinson's disease.