 Lingonberry jam with Swedish blood pudding served with boiled potatoes and cucumbers | |
| Type | Spread |
|---|---|
| Region or state | Northern, Central and Eastern Europe |
| Main ingredients | Lingonberries, sugar |
Lingonberry jam[a] is a staple of Northern European cuisine and otherwise highly popular in Central and Eastern Europe. Lingonberries (Vaccinium vitis-idaea) grow on a short evergreen shrub in the Arctic tundra throughout the Northern Hemisphere from Eurasia to North America.[1][2]
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- ^ Hall, Joan Houston (2002). Dictionary of American Regional English. Harvard University Press. p. 47. ISBN 0-674-00884-7. Retrieved 2007-11-16.
- ^ "Vaccinium vitis-idaea L." theplantlist.org. Retrieved December 1, 2019.