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The differences between additives for fracking in different countries are the type of chemicals used (hazardous, non-hazardous), the disclosure of chemicals and the composition of fracturing fluid. In 2010, Halliburton announced the creation of food additive based hydraulic fracturing fluid in response to calls for transparency and demand for a "more environmentally friendly" unconventional hydrocarbon production.[1]
Halliburton Co., which is fighting U.S. EPA about disclosure of its fracking fluid, today announced that it will publicly disclose detailed information on its website about the chemicals used in its fracturing fluids. The Houston-based oilfield services company announced the creation of a new fracturing fluid that uses chemicals "sourced entirely from the food industry."