 Macaroni casserole baked with cheese | |
| Course | Pasta |
|---|---|
| Main ingredients | Macaroni, eggs, milk |
Macaroni casserole is a dish of baked pasta. It is especially known as a staple in northern European home cooking. It is a dish of cooked macaroni and a mixture of egg and milk with additional ingredients like meats, vegetables or fish. It is commonly made with cheese or breadcrumbs sprinkled on top.
In some countries it is usually eaten with ketchup.[1]
- ^ "Finnish macaroni and cheese". Dlc.fi. Archived from the original on 2013-09-21. Retrieved 2013-03-03.